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Public consultation on Guidelines on the submission of a petition for safety evaluation by the EFSA of active or intelligent substance(s) present in active and intelligent materials and articles intended to come into contact with food

Deadline:  22 April 2009 EFSA's Scientific Panel on food contact materials, enzymes, flavourings and processing aids (CEF) received a mandate from the European Commission to produce guidelines for applicants on the submission of dossiers for safety e ...