Deadline: 15 September 2020 EFSA's Scientific Committee has launched an open consultation on its draft EFSA Statement on the derivation of Health-Based Guidance Values (HBGVs) for regulated products that are also nutrients. This Statement describes ...
Deadline: 22 November 2019 EFSA's Panel on Food Additives and Flavourings (FAF Panel) has launched an open consultation on the draft “Protocol for the exposure assessment as part of the safety assessment of sweeteners under the food additives re-eva ...
Deadline: 15 January 2012 Privacy statement (24.75 KB) EFSA’s Panel on Food Additives and Nutrient Sources added to Food (ANS) has launched an open consultation on a draft guidance on submission for food additive evaluations. This document proposes guida ...