EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

EFSA Journal on Wiley

Résultats 41 - 50 sur un total de 83

Inability to assess the safety of calcium-enriched yeast added for nutritional purposes as a source of calcium in food supplements, based on the supporting dossiers [1]

No abstract available Keywords: Food supplements, calcium, calcium chloride, yeast-transformed calcium, calcium-enriched yeast doi: 10.2903/j.efsa.2009.1119 Question Number: EFSA-Q-2005-096 EFSA-Q-2005-200 Panels: Panel on Food Additives and Flavourin ...

Inability to assess the safety of manganese-enriched yeast added for nutritional purposes as a source of manganese to food supplements, based on the supporting dossier [1]

No abstract available Keywords: Manganese, manganese-enriched yeast, manganese chloride, yeast, food supplements doi: 10.2903/j.efsa.2009.1127 Question Number: EFSA-Q-2005-121 EFSA-Q-2005-189 Panels: Panel on Food Additives and Flavourings Panel membe ...

Inability to assess the safety of vitamin D-enriched yeast added for nutritional purposes as a source of vitamin D in food supplements and the bioavailability of vitamin D from this source, based on the supporting dossier [1]

No abstract available Keywords: Food supplements, vitamin D, yeast-transformed vitamin D, vitamin D-enriched yeast, vitamin D2, ergocalciferol doi: 10.2903/j.efsa.2009.1148 Question Number: EFSA-Q-2005-198 Panels: Panel on Food Additives and Flavourin ...

Inability to assess the safety of copper-enriched yeast added for nutritional purposes as a source of copper to food supplements, based on the supporting dossiers [1]

No abstract available Keywords: Food supplements, copper, copper sulphate, yeast-transformed copper, copper-enriched yeast doi: 10.2903/j.efsa.2009.1128 Question Number: EFSA-Q-2005-118 EFSA-Q-2005-188 Panels: Panel on Food Additives and Flavourings P ...

Inability to assess the safety of manganese ethanolamine phosphate added for nutritional purposes as a source of manganese to food supplements and the bioavailability of the manganese from this source, based on the supporting dossier [1]

No abstract available Keywords: Food supplements, manganese, manganese ethanolamine phosphate doi: 10.2903/j.efsa.2009.1115 Question Number: EFSA-Q-2008-024 Panels: Panel on Food Additives and Flavourings Panel members at the time of adoption: F. Agu ...

Inability to assess the safety of niacin-enriched yeast added for nutritional purposes as a source of niacin in food supplements and the bioavailability of niacin from this source, based on the supporting dossier [1]

No abstract available Keywords: Food supplements, niacin, yeast-transformed niacin, niacin-enriched yeast doi: 10.2903/j.efsa.2009.1124 Question Number: EFSA-Q-2005-211 Panels: Panel on Food Additives and Flavourings Panel members at the time of adopt ...

Inability to assess the safety of thiamine-enriched yeast added for nutritional purposes as a source of thiamine in food supplements and the bioavailability of thiamine from this source, based on the supporting dossier [1]

No abstract available Keywords: Food supplements, niacin, yeast-transformed niacin, niacin-enriched yeast doi: 10.2903/j.efsa.2009.1121 Question Number: EFSA-Q-2005-207 Panels: Panel on Food Additives and Flavourings Panel members at the time of adopt ...

Inability to assess the safety of beta-, gamma- and delta- tocopherol and alpha-, beta-, gamma-, delta- and desmethyl-tocotrienol added for nutritional purposes as sources of beta-, gamma- and delta- tocopherol and alpha-, beta-, gamma-, delta- and

No abstract available Keywords: Food supplements, beta-, gamma- and delta-tocopherol, alpha-, beta-, delta-, gamma- and desmethyl-tocotrienol doi: 10.2903/j.efsa.2009.1116 Question Number: EFSA-Q-2006-262 EFSA-Q-2006-263 EFSA-Q-2006-264 EFSA-Q-2006-266 ...

Inability to assess the safety of vitamin E-enriched yeast added for nutritional purposes as a source of vitamin E in food supplements and the bioavailability of vitamin E from this source, based on the supporting dossier [1]

No abstract available Keywords: Food supplements, niacin, yeast-transformed niacin, niacin-enriched yeast doi: 10.2903/j.efsa.2009.1123 Question Number: EFSA-Q-2005-209 Panels: Panel on Food Additives and Flavourings Panel members at the time of adopt ...

Inability to assess the safety of vitamin B6-enriched yeast added for nutritional purposes as a source of vitamin B6 in food supplements and the bioavailability of vitamin B6 from this source, based on the supporting dossier [1]

No abstract available Keywords: Food supplements, vitamin B6, pyridoxin, yeast-transformed vitamin B6, vitamin B6-enriched yeast doi: 10.2903/j.efsa.2009.1120 Question Number: EFSA-Q-2005-196 Panels: Panel on Food Additives and Flavourings Panel membe ...

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