L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
No abstract available Keywords: Information Exchange Platform (IEP), documents, uploads, Risk Assessment (RA). doi: 10.2903/sp.efsa.2013.EN-398 Question Number: EFSA-Q-2012-00325 Adopted: 26 March 2013 Contact: SCO@efsa.europa.eu On request from: EF ...
No abstract available Keywords: Aspartame; NutraSweet; E951; Metabolism; Toxicity; Adverse effects; Risk assessment doi: 10.2903/sp.efsa.2013.EN-399 Question Number: EFSA-Q-2011-00906 Contact: fip@efsa.europa.eu Type: External Scientific Report ...
No abstract available doi: 10.2903/sp.efsa.2012.EN-342 Question Number: EFSA-Q-2012-00728 Adopted: 13 September 2012 Contact: AFSCO.secretariat@efsa.europa.eu On request from: EFSA Type: Technical Report ...
This guidance document refers to the applications for authorisation of a new food additive or to a modification of an already authorised food additive, combining in a single document the description of the data requirements and their context, and also a d ...
No abstract available Keywords: Flavouring substances, guidance, template, note for guidance doi: 10.2903/sp.efsa.2012.EN-306 Question Number: EFSA-Q-2011-01103 Adopted: 7 June 2012 Contact: ans@efsa.europa.eu On request from: EFSA Type: Technical ...
No abstract available Keywords: Focal Points, Scientific Cooperation, Information Exchange doi: 10.2903/sp.efsa.2012.EN-268 Question Number: EFSA-Q-2011-00075 Adopted: 9 April 2012 Contact: Scientific.Cooperation@efsa.europa.eu On request from: EFSA ...
No abstract available Keywords: Information Exchange Platform (IEP), technical specifications, improvements, requirements doi: 10.2903/sp.efsa.2012.EN-250 Question Number: EFSA-Q-2010-00888 Adopted: 14 March 2012 Contact: AFSCO@efsa.europa.eu On requ ...
No abstract available doi: 10.2903/sp.efsa.2012.EN-252 Question Number: EFSA-Q-2010-00859 Adopted: 1 August 2011 On request from: EFSA Type: External Scientific Report ...
No abstract available Keywords: Flavouring substances, guidance, template, note for guidance doi: 10.2903/sp.efsa.2012.EN-218 Question Number: EFSA-Q-2011-01133 Adopted: 30 November 2011 Contact: CEF-Unit@efsa.europa.eu On request from: EFSA Type: ...
An EFSA Scientific Cooperation (ESCO) Working Group was set up in February 2010 in order to collect the information present at Member State level and make proposals to anticipate emergency situations linked to presence in food of substances released by no ...
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