L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
On 21 May 2011, Germany reported an ongoing outbreak of Shiga-toxin producing Escherichia coli (STEC), serotype O104:H4. From an initial case control study, the outbreak was associated with the consumption of fresh salad vegetables. Subsequent investigati ...
The European Food Safety Authority and the European Centre for Disease Prevention and Control have analysed the information on antimicrobial resistance among zoonotic and indicator bacteria in 2009 submitted by 25 European Union Member States. This inform ...
Zoonoses are infections that are transmissible between animals and humans. Zoonotic bacteria that are resistant to antimicrobials are of special concern since they might compromise the effective treatment of infections in humans. For the year 2008, 25 Eur ...
A European Union-wide baseline survey on methicillin-resistant Staphylococcus aureus (MRSA) was conducted in 2008 in holdings with breeding pigs. A total of 1,600 holdings housing and selling mainly breeding pigs (breeding holdings), and 3,473 holdings ho ...
Following a request from the European Commission, the European Food Safety Authority (EFSA) issued a scientific advice on the possible short-term risks for food and feed safety including drinking water, in the wake of the eruption of the Eyjafjallajökull ...
Methicillin-resistant Staphylococcus aureus (MRSA) has been recognised as an important cause of hospital-associated infections in humans for several decades. MRSA is resistant to the most commonly used antibiotics. The MRSA lineage ST398 (MRSA ST398) has ...