L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
This reporting manual provides guidance to Member States (MSs) for reporting on zoonoses and zoonotic agents in animals, food and feed under the framework of Directive 2003/99/EC and also on the reporting of other pathogenic microbiological agents in food ...
The European Food Safety Authority (EFSA) is tasked with coordinating the reporting of zoonoses, zoonotic agents, animal populations, antimicrobial resistance and food-borne outbreaks in the European Union (EU) under Directive 2003/99/EC, as well as analy ...
This manual provides guidance for reporting antimicrobial resistance under the framework of Directive 2003/99/EC and Commission Implementing Decision 2013/652/EU in food-producing animals and foodstuffs derived thereof. The objective is to harmonise and s ...
This technical report of the European Food Safety Authority (EFSA) presents guidance to reporting European Union (EU) Member States (MSs) and non-Member States in data submission using extensible markup language (XML) data transfer covering the reporting ...
FoodEx2 is a comprehensive and flexible food classification and description system developed by EFSA to support exposure assessment and data collection and exchange in different food safety-related domains. In connection to the classification, EFSA has de ...
FoodEx2 is a comprehensive and flexible food classification and description system developed by EFSA to support exposure assessment and data collection and exchange in different food safety-related domains. The report describes enhancements and bug fixes ...
The Standard Sample Description ver. 2 (SSD2) for food and feed is the future EFSA standard for transmission of contaminant and food additives occurrence data from different data providers (Member States, Academic laboratories, Industrial stakeholders, et ...
EFSA requires data on the occurrence of chemicals in food to undertake dietary exposure assessments. The Standard Sample Description (SSD) for food and feed is the EFSA standard for transmission of chemical occurrence data from different data providers (M ...
An analysis of the 2016 annual collection of analytical results on chemical contaminants in food and feed covering the sampling year 2015 was performed. Data are submitted annually to EFSA by European data providers to support EFSA’s work programme in the ...
The European Food Safety Authority (EFSA) is tasked with coordinating the reporting of zoonoses, zoonotic agents, animal populations, antimicrobial resistance and food-borne outbreaks in the European Union (EU) under Directive 2003/99/EC, as well as analy ...
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