L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
Following a request from EFSA, the Scientific Committee was asked to deliver a statement on the applicability of the margin of exposure approach for the safety assessment of impurities which are both genotoxic and carcinogenic in substances added to food ...
Austria notified to the European Commission its ordinance implementing a national safeguard measure prohibiting the placing on the market of GM potato EH92-527-1 for cultivation purposes in Austria, after which the European Commission asked the European F ...
A Total Diet Study (TDS) can be a complementary approach to traditional monitoring and surveillance programs, which instead of focusing on compliance is designed to provide a solid basis for calculating population dietary exposure and assessing potential ...
The EFSA Comprehensive European Food Consumption Database (Comprehensive Database) has been built from existing national information on food consumption at a detailed level. Competent organisations in the European Union’s Member States provided EFSA with ...
Data collection is an important task of EFSA and a fundamental component of many of its risk assessment activities. With the assistance of the Technical Working Group on Data Collection, EFSA has developed two guidance documents to facilitate the exchange ...
EFSA’s Scientific Panel on Biological Hazards (BIOHAZ) was asked for technical assistance in the development of a standard format for applications for new alternative methods of use and disposal for Animal By-Products (ABPs). Taking into account current i ...
A new Influenza A virus in humans was notified to World Health Organisation by Mexico in April 2009. The pandemic virus contained a novel combination of genes from pig, avian and human influenza viruses. In view of public concern with respect to the safet ...
Data collection is an important task of EFSA and a fundamental component of risk assessment (Articles 22 and 23 of Regulation EC No 178/2002). The Technical Working Group on Data Collection (TWG-DC) developed a guideline on the standard description of sam ...
The availability of detailed, harmonised and high quality food consumption data at European level is a primary long term objective for EFSA which has been recognised as a top priority for collaboration with the EU Member States. This Guideline has been de ...
EFSA’s Scientific Panel on Biological Hazards (BIOHAZ) was asked by the European Commission to clarify i) whether additional testing for Clostridium perfringens of the end product obtained from biogas and compost transformation of Animal By-Products (ABPs ...
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