L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
This report reviews recent work on bee health carried out by EFSA, Member States (MSs) and the European Commission (EC). It identifies data and knowledge gaps and provides research recommendations that may facilitate the transition towards an integrated e ...
The FEEDAP Panel received a request to deliver a scientific opinion on the safety and efficacy of formaldehyde used in feed for all animal species based on dossiers submitted by applicants. In parallel, the ANS Panel evaluated the safety of formaldehyde f ...
During the risk assessment of regulated products additional or supplementary information may be needed to be gathered and analysed by the European Food Safety Authority. This is performed, either through “calls for data” as prescribed through some sectora ...
Upon request from the European Commission, the European Food Safety Authority prepared a scientific report that would aid the future establishment of protocols for chronic toxicity and/or carcinogenicity studies in rodents with whole food/feed. This scien ...
The development of harmonised terminology and frameworks for the human risk assessment of combined exposure to multiple chemicals (“chemical mixtures”) is an important area for EFSA and a number of activities have already been undertaken, i.e. in the fiel ...
Council Directive 2007/43/EC on the protection of chickens kept for meat production requires Member States to submit to the Commission the results of a data collection of welfare indicators in broiler slaughterhouses. The Commission prepared a draft docum ...
No abstract available Keywords: Burnt skin-on sheep meat, safety, hygiene, contaminants doi: 10.2903/j.efsa.2012.2937 Question Number: EFSA-Q-2012-00720 Journal Number: EFSA Journal 2012;10(10):2937 Adopted: 10 October 2012 Contact: biohaz@efsa.euro ...
In April 2009, EFSA published on its website a Compendium of botanicals reported to contain toxic, addictive, psychotropic or other substances of concern. The purpose of the Compendium is to assist risk assessors responsible for the evaluation of specific ...
On 21 May 2011, Germany reported an ongoing outbreak of Shiga-toxin producing Escherichia coli (STEC), serotype O104:H4. From an initial case control study, the outbreak was associated with the consumption of fresh salad vegetables. Subsequent investigati ...
Following a request from the Association of Manufacturers and Formulators of Enzyme Products (AMFEP), the European Food Safety Authority was asked to deliver a scientific assessment on trial descriptions of hypothetical strains of Bacillus licheniformis a ...
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