EFSA Journal

L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.

Résultats 11 - 20 sur un total de 79

SHB spread, survival and establishment

The small hive beetle (SHB) is still present in Calabria one year after its first detection in September 2014. Detailed epidemiological studies would improve our knowledge of the survival, spread and establishment of the pest. Movement of an infested hive ...

Oral vaccination against rabies

An assessment of a report issued by the European Commission in 2002 is presented about the oral vaccination of foxes against rabies, as well as additional topics such as the rabies aetiology and its occurrence in Europe, the target species for oral vaccin ...

African swine fever

Since entering the eastern EU at the start of 2014, African swine fever (ASF) has spread locally in the wild boar population, independently of outbreaks in domestic pigs. No correlation between the density of the wild boar population and the case notifica ...

Structure and content of EFSA’s scientific opinions and statements

The European Food Safety Authority (EFSA) asked the Scientific Committee to prepare a guidance document revising the structure and content of EFSA’s scientific opinions and statements, to be implemented across EFSA’s Scientific Committee and Panels. The n ...

Scientific Opinion
23 septembre 2014

Safety assessment of carvone

Carvone occurs naturally as dextrorotatory (d-) and levorotatory (l-) enantiomers in several food items; these may also be used as a pesticide, food flavouring, feed flavouring, in feed additive, in personal care products and as (veterinary) medicine. In ...

Scientific Opinion
31 juillet 2014

African swine fever

The risk for endemicity of ASF in the eastern neighbouring countries of the EU and spread of ASFV to unaffected areas was updated until 31/01/2014. The assessment was based on a literature review and expert knowledge elicitation. The risk that ASF is ende ...

QPS approach for the safety assessment of botanicals

The Qualified Presumption of Safety (QPS) approach, initially developed for the assessment of microorganisms referred to EFSA and added to the food chain is equally applicable to the assessment of botanicals or botanical preparations. Using the principles ...

Pages