L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
Following a request by France relating to emergency measures with regard to the use of dimethoate on vegetables and orchards/fruits and the placing on the market of cherries from Member States or third countries where the use of such plant protection prod ...
According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) was required to review the maximum residue levels (MRLs) currently established at European level for the pesticide active substance carvone (d-/l-carvone at ...
The European Food Safety Authority (EFSA) was asked by the European Commission to prepare a statement on the co-formulant polyethoxylated (POE) tallowamine based on the toxicological evaluation of POE-tallowamine presented by the rapporteur Member State G ...
In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to perform a dietary risk assessment of the proposed temporary MRLs for fosetyl-Al. These temporary MRLs should accommodate for residues found in differen ...
The European Food Safety Authority was requested to clarify whether the new publication on the effects of neonicotinoid seed treatments on bumble bee colonies under field conditions (March, 2013; Thompson et al.) has an impact on the EFSA Conclusions on t ...
Over its first three mandates the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA Panel) has provided scientific advice on a range of issues related to human nutrition. The scientific outputs adopted over this time are summarised within the ...
EFSA’s Panel on Plant Protection Products and their Residues (PPR Panel) provides independent scientific advice in the field of risk assessment of plant protection products (PPPs, pesticides). Since its establishment in 2003 under Regulation (EC) No 178/2 ...
The active involvement of EFSA in the area of pesticide residues assessment started in 2006 following the adoption of new legislation on maximum residue levels (MRLs) of pesticides in food (Regulation (EC) No 396/2005). EFSA took on a new role as an indep ...
The European Food Safety Authority was asked by the European Commission to assess the scientific information on some neonicotinoids (i.e. thiamethoxam, clothianidin and imidacloprid) and fipronil gathered by the Italian authorities with a funded project n ...
The European Food Safety Authority was requested to perform a comparison between the doses of several neonicotinoids tested in the studies from Henry et al. (honeybees, thiamethoxam) and Whitehorn et al., (bumblebees, imidacloprid) published in Science (2 ...