L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
EFSA was asked to deliver a scientific opinion on brominated flame retardants (BFRs) other than PBDEs, PBBs, HBCDDs, TBBPA and brominated phenols and their derivatives. The BFRs that are the subject of the current opinion, were classified in groups termed ...
EFSA was asked by the European Commission to deliver a scientific opinion on brominated phenols and their derivatives, other than tetrabromobisphenol A (TBBPA) or its derivatives, in food. Brominated phenols and their derivatives comprise a complex group ...
EFSA was asked by the European Commission to deliver a scientific opinion on tetrabromobisphenol A (TBBPA) and its derivatives in food. TBBPA and its derivatives are widely used as flame retardants. TBBPA is primarily used as reactive flame retardant cova ...
EFSA was asked by the European Commission to deliver a scientific opinion on hexabromocyclododecanes (HBCDDs) in food. HBCDDs are additive flame retardants primarily used in expanded and extruded polystyrene applied as construction and packing materials, ...
EFSA was asked by the European Commission to deliver a scientific opinion on polybrominated diphenyl ethers (PBDEs) in food. PBDEs are additive flame retardants which are applied in plastics, textiles, electronic castings and circuitry. PBDEs are ubiquito ...
EFSA was asked by the European Commission to deliver a scientific opinion on polybrominated biphenyls (PBBs) in food. PBBs are additive flame retardants which were applied in synthetic fibres and polymers. PBBs are present in the environment at low concen ...
No abstract available doi: 10.2903/j.efsa.2006.328 Question Number: EFSA-Q-2005-244 Panels: Panel on Contaminants in the Food Chain Adopted: 24 February 2006 Last Updated: 6 March 2006 Type: Statement ...
No abstract available Keywords: fish contamination, evaluation overview, PCDD/F, PCB, methylmercury, polybrominated flame retardants, quality of feed, wild and farmed fish, Baltic herring, nutritional composition, beneficial effects, fish consumption doi ...