L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids deals with the safety evaluation of a system based on Carnobacterium maltaromaticum and a colour change indicator, acid fuchsin (CAS number 3244- ...
This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids deals with the safety evaluation of iron based oxygen absorber systems comprising iron, sodium chloride, water, silica gel, activated carbon, mon ...
This scientific opinion of EFSA Panel on food contact materials, enzymes, flavourings and processing aids deals with the safety evaluation of the mixture of the active substances citric acid (E330, CAS No 77-92-9, FCM Substance No 139) and sodium hydrogen ...
This scientific opinion of the Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids deals with the safety evaluation of the powder mixture of the active substances sodium carbonate peroxyhydrate coated with sodium carbonate and sodium ...
This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids deals with the safety evaluation of the acrylic acid, sodium salt, co-polymer with acrylic acid, methyl ester, methacrylic acid, 2 hydroxypropyle ...
This scientific opinion of CEF Panel deals with the risk assessment of polyacrylic acid, sodium salt crosslinked, FCM substance No 1015, which is intended to be used as liquid absorber in the packaging of fresh or frozen meat, poultry, and fish as well as ...
This scientific opinion of EFSA deals with the risk assessment of the active substances sodium carboxymethylcellulose, bentonite and aluminium potassium sulphate dodecahydrate, CAS No 9004-32-4, 1302-78-9 and 7784-24-9 respectively. The active substances ...
This scientific opinion of EFSA deals with the safety evaluation of the active substance iron (II) modified bentonite (FCM Substance No 1003) intended to be incorporated in monolayer or multilayer packages or in sachets for absorbing oxygen from the food ...
This scientific opinion of EFSA deals with the risk assessment of the open-cell expanded polystyrene, manufactured with talc, CAS No 14807-96-6, FCM substance No 615, and alkyl(C8-C22) sulphonic acid (salts) FCM substance No 16. Migration test results for ...
This scientific opinion of EFSA deals with the risk assessment of the active substances activated carbon (CAS No 7440-44-0, FCM Substance No 984), water (CAS No 7732-18-5, FCM Substance No 515), iron powder (CAS No 7439-89-6, FCM Substance No 983), kaolin ...