L’EFSA publie toutes ses productions scientifiques, y compris ses avis scientifiques, dans l’EFSA Journal. L’Autorité édite également un éventail de publications connexes à l’appui des productions scientifiques. Voir aussi : Definitions of EFSA Scientific Outputs and Supporting Publications.
This technical report of the European Food Safety Authority (EFSA) presents the guidance to reporting European Union (EU) Member Statesand non‐Member States in data transmission using extensible markup language (XML) data transfer covering the reporting o ...
This manual provides guidance for reporting antimicrobial resistance under the framework of Directive 2003/99/EC and Commission Implementing Decision 2013/652/EU in food‐producing animalsand foodstuffs derived thereof. The objective is to harmonise and st ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft guidance on renewal of the authorisation of feed additives prepared by the EFSA Panel on Add ...
The main objectives of EFSA's activities on emerging risks are: (i) to carry out activities to identify emerging risks; and (ii) to develop and improve emerging risk identification (ERI) methodologies and approaches and iii) communicate on identified ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risks for animal and human health related to the presence of glycoalkaloids in feed and food, in part ...
EFSA has established purity criteria and technical specifications for beeswax used in apiculture. The risks to honey bees and humans that are exposed to beeswax adulterated with paraffin and/or stearin/stearic acid and their possible contaminants was asse ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from theinterested parties on the risk assessment of ochratoxin A in food. This opinion wasprepared by the EFSA Panel on Contaminants in the Food Chain, supported ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on its draft scientific report on the cumulative dietary risk characterisation of pesticides that have acute effects on the nervous system ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on its draft scientific report on the cumulative dietary risk characterisation of pesticides that have chronic effects on the thyroid. The ...
The report summarises the monitoring data collected in 2018 on the presence of residues of veterinary medicinal products and certain substances in live animals and animal products in the European Union. A total of 657,818 samples were reported to the Euro ...
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