Search Reset allScientific colloquium Webinar Collecte des données Contaminants dans l’alimentation humaine et animale Nutrition Dossiers Additifs destinés à l'alimentation animale Collecte des données Contaminants dans l’alimentation humaine et animale Dangers biologiques Ingrédients et emballages alimentaires Méthodologie Nutrition Organismes génétiquement modifiés Pesticides Risques émergents Santé animale Santé des plantes Travaux scientifiques intersectoriels Type Info session Plenaries Scientific colloquium Technical meetings Webinar Audience No event audience for this selection Date Upcoming Past Choisir la période À partir de Jusqu’à Soumettre Inscriptions en cours Inscriptions en cours Trier par Date asc Date desc Résultats 1 - 10 sur un total de 10 Scientific colloquium EFSA Scientific Colloquium N°9: Nutrient Profiling for foods bearing Nutrition and Health Claims Webinar Webinar on scientific aspects to consider when preparing a health claim application Webinar Webinar: what services does EFSA offer to regulated products’ applicants? Webinar Webinar: scientific aspects to consider when preparing a novel food application Webinar Webinar: how to publish in Knowledge Junction Webinar Webinar: Inputting data using the additive usage template & an introduction to the Food Additive Intake Model (FAIM) Webinar Webinar: The FoodEx2 classification system and guidance on its harmonised use Webinar Webinar: Sharing data with EFSA: a simple guide Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
Scientific colloquium EFSA Scientific Colloquium N°9: Nutrient Profiling for foods bearing Nutrition and Health Claims
Webinar Webinar: Inputting data using the additive usage template & an introduction to the Food Additive Intake Model (FAIM)
Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021
Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
