Conference ONE Conference 2022 Date: 21 juin 2022 - 24 juin 2022 Place: Brussels, Belgium and online Search Reset allScientific colloquium Webinar Dangers biologiques Ingrédients et emballages alimentaires Dossiers Additifs destinés à l'alimentation animale Collecte des données Contaminants dans l’alimentation humaine et animale Dangers biologiques Ingrédients et emballages alimentaires Méthodologie Nutrition Organismes génétiquement modifiés Pesticides Risques émergents Santé animale Santé des plantes Travaux scientifiques intersectoriels Type Info session Plenaries Scientific colloquium Technical meetings Webinar Audience No event audience for this selection Date Upcoming Past Choisir la période À partir de Jusqu’à Soumettre Inscriptions en cours Inscriptions en cours Trier par Date asc Date desc Résultats 1 - 7 sur un total de 7 Scientific colloquium EFSA Scientific Colloquium N°12: Assessing Health Benefits of controlling Campylobacter in the food chain, 4-5 December, Rome, Italy Scientific colloquium Colloque scientifique de l’EFSA N°17: Effets des faibles doses en toxicologie et en évaluation des risques Webinar Webinar: what services does EFSA offer to regulated products’ applicants? Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” Webinar Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials Webinar Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety Webinar Webinar: Application procedure for food enzymes, food flavourings and food additives
Scientific colloquium EFSA Scientific Colloquium N°12: Assessing Health Benefits of controlling Campylobacter in the food chain, 4-5 December, Rome, Italy
Scientific colloquium Colloque scientifique de l’EFSA N°17: Effets des faibles doses en toxicologie et en évaluation des risques
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps”
Webinar Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials
