Published:
Adopted:
on the Wiley Online Library
Metadata
Keywords:
tree nuts, aflatoxins, consumption of nuts, exposure assessment, public health
Question Number:
EFSA-Q-2009-00675
Panel members at the time of adoption
Jan Alexander, Diane Benford, Andrew Cockburn, Jean-Pierre Cravedi, Eugenia Dogliotti,
Alessandro Di Domenico, María Luisa Fernández-Cruz, Johanna Fink-Gremmels, Peter Fürst,
Corrado Galli, Philippe Grandjean, Jadwiga Gzyl, Gerhard Heinemeyer, Niklas Johansson,
Antonio Mutti, Josef Schlatter, Rolaf Van Leeuwen, Carlos Van Peteghem and Philippe
Verger
Alessandro Di Domenico, María Luisa Fernández-Cruz, Johanna Fink-Gremmels, Peter Fürst,
Corrado Galli, Philippe Grandjean, Jadwiga Gzyl, Gerhard Heinemeyer, Niklas Johansson,
Antonio Mutti, Josef Schlatter, Rolaf Van Leeuwen, Carlos Van Peteghem and Philippe
Verger
Abstract
No abstract available
© European Food Safety Authority, 2009