Resultados de búsqueda

Resultados 21 - 27 de 27

EFSA explains zoonotic diseases: Zoonotic E. coli

Escherichia coli (E. coli) is a bacterium that is found in the intestines of healthy humans and animals, and which is part of the normal bacterial flora. However, some E. coli strains can cause diseases and lead to serious infection. ISBN number:  978-92- ...

14 Julio 2014
Corporate Publication

EFSA explains zoonotic diseases: Salmonella

Salmonella is a bacterium that can cause an illness called salmonellosis in humans. In the European Union over 90,000 salmonellosis cases are reported every year. EFSA has estimated that the overall economic burden of human salmonellosis could be as high ...

14 Julio 2014
Corporate Publication

Multi-annual programme on International Scientific Cooperation 2014–2016

This multi-annual programme on ‘EFSA’s international scientific cooperation 2014–2016’ builds on EFSA’s ‘Strategic approach to international activities 2009–2012’ and is guided by the recommendations of EFSA’s Management Board in connection with the 2nd E ...

07 Julio 2014
Corporate Publication

EFSA explains: Scientific Panel renewal

Any question on the call to renew membership of EFSA Scientific Committee and Panels? Please read our fact sheet and learn more about the call. ...

09 Abril 2014
Corporate Publication

EFSA explains zoonotic diseases: Food-borne zoonotic diseases

Zoonoses are infections or diseases that can be transmitted directly or indirectly between animals and humans, for instance by consuming contaminated foodstuffs or through contact with infected animals. The European Food Safety Authority’s independent sci ...

21 Febrero 2014
Corporate Publication

EFSA explains zoonotic diseases: Listeria

Listeria is a group of bacteria that contains ten species. One of these, Listeria monocytogenes, causes the disease “listeriosis” in humans and animals. Although listeriosis is rare, the disease is often severe with high hospitalisation and mortality rate ...

21 Febrero 2014
Corporate Publication

EFSA explains zoonotic diseases: Food-borne zoonotic diseases

Zoonoses are infections or diseases that can be transmitted directly or indirectly between animals and humans, for instance by consuming contaminated foodstuffs or through contact with infected animals. ISBN number:  978-92-9199-384-0 Catalogue number:  T ...

27 Octubre 2011
Corporate Publication

Pages