The European Food Safety Authority (EFSA) received in December 2011, a request from the European Commission for an update on the possible scientific developments for cloning of farmed animals for food production purposes. The present Statement follows the ...
This Guidance of EFSA provides instructions on how to identify and select “ scientific peer-reviewed open literature ” and how to report it in a dossier, as required by Article 8(5) of Regulation (EC) No 1107/2009 on the placing of plant protection produc ...
The European Food Safety Authority (EFSA) received in May 2010, a request from the European Commission for an update on the state of play of the possible scientific developments on the issue of cloning of farmed animals for food production purposes. The p ...
Systematic reviews are commonly used in human health research to provide overviews of existing evidence pertinent to clearly formulated specific questions, using pre-specified and standardised methods to identify and critically appraise relevant research, ...
Following a request from the European Commission, the European Food Safety Authority (EFSA) issued a scientific advice on the possible short-term risks for food and feed safety including drinking water, in the wake of the eruption of the Eyjafjallajökull ...
The European Food Safety Authority (EFSA) asked the Panel on Animal Health and Welfare to deliver a scientific statement on bovine besnoitiosis. Recent epidemiological data confirm an increased number of cases and geographic expansion of besnoitiosis in c ...
No abstract available doi: 10.2903/j.efsa.2009.319r Question Number: EFSA-Q-2009-00449 Adopted: 23 June 2009 Last Updated: 24 November 2009 Type: Statement of EFSA ...
No abstract available Keywords: dioxins, pork and pork products, human health, body burden doi: 10.2903/j.efsa.2008.911 Question Number: EFSA-Q-2008-777 Adopted: 10 December 2008 Type: Statement of EFSA ...