Search Reset allScientific colloquium Ciencias transversales Contaminantes químicos Peligros Biológicos Plaguicidas Tema Aditivos para piensos Ciencias transversales Contaminantes químicos Ingredientes y envases alimentarios Metodología Nutrición OMG Peligros Biológicos Plaguicidas Riesgos emergentes Tipo Conference Info session Plenaries Scientific colloquium Technical meetings Webinar Audience No event audience for this selection Fecha Upcoming Past Rango de fechas personalizado De Hasta Enviar Abierto a la inscripción Abierto a la inscripción Ordenar por Fecha asc Fecha desc Resultados 1 - 6 de 6 Scientific colloquium EFSA Scientific Colloquium N°12: Assessing Health Benefits of controlling Campylobacter in the food chain, 4-5 December, Rome, Italy Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’ Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
Scientific colloquium EFSA Scientific Colloquium N°12: Assessing Health Benefits of controlling Campylobacter in the food chain, 4-5 December, Rome, Italy
Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees
Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps”
Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021
Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
