Conference ONE Conference 2022 Date: 21 Junio 2022 - 24 Junio 2022 Place: Brussels, Belgium and online Search Reset allScientific colloquium Technical meetings Ciencias transversales Contaminantes químicos Metodología Riesgos emergentes Tema Aditivos para piensos Ciencias transversales Contaminantes químicos Ingredientes y envases alimentarios Metodología Nutrición OMG Peligros Biológicos Plaguicidas Riesgos emergentes Tipo Info session Plenaries Scientific colloquium Technical meetings Webinar Audience No event audience for this selection Fecha Upcoming Past Rango de fechas personalizado De Hasta Enviar Abierto a la inscripción Abierto a la inscripción Ordenar por Fecha asc Fecha desc Resultados 1 - 9 de 9 Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s Scientific colloquium EFSA Scientific Colloquium N°16: Emerging Risks in Plant Health: from plant pest interactions to global change Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’ Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” Technical meetings Technical hearing on the Genotoxicity assessment of chemical mixtures Technical meetings Workshop: draft scientific opinion on the risks to human health related to the presence of perfluoroalkyl substances in food Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021 Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
Conference ONE Conference 2022 Date: 21 Junio 2022 - 24 Junio 2022 Place: Brussels, Belgium and online
Scientific colloquium EFSA Scientific Colloquium N°1: Methodologies and principles for setting tolerable intake levels for dioxins, furans and dioxin-like PCB’s
Scientific colloquium EFSA Scientific Colloquium N°16: Emerging Risks in Plant Health: from plant pest interactions to global change
Scientific colloquium EFSA Scientific Colloquium N°18: Towards holistic approaches to the risk assessment of multiple stressors in bees
Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps”
Technical meetings Workshop: draft scientific opinion on the risks to human health related to the presence of perfluoroalkyl substances in food
Scientific colloquium EFSA’s Scientific Colloquium 25 “A coordinated approach to assess the human health risks of micro- and nanoplastics in food,” 6-7 May 2021
Scientific colloquium EFSA Scientific Colloquium 26 on risk-benefit assessment of combined exposure to nutrients and contaminants through food
