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EFSA conference 2018 – Science, Food, Society

On this page you will find documents and material relating to EFSA conference 2018 – Science, Food, Society that took place on 18-21 September in Parma, Italy. These include the programme, all webcast recordings, presentations, and communication material. ...

18 Septiembre 2018 to 21 Septiembre 2018
Parma

Technical meeting with stakeholders on applications for food enzymes

Background Food enzymes can be added to the EC list of authorised food enzymes only after their safety has been assessed by EFSA. The procedures for evaluation and authorisation of food enzymes are laid down in Regulation (EC) No 1332/2008. EFSA’s Food In ...

19 Junio 2019 to 20 Junio 2019
Brussels, Belgium

Conference on Xylella fastidiosa: 29-30 October 2019

Second European Conference on Xylella fastidiosa Around 350 plant health specialists from around the world gathered in Corsica for two days of intensive discussions on how science can help find solutions to Xylella fastidiosa, the plant pest that is causi ...

29 Octubre 2019 to 30 Octubre 2019
Ajaccio, Corsica