Published:
Adopted:
on the Wiley Online Library
Metadata
EFSA Journal 2012;10(3):2639
Keywords:
Flavourings, data required, risk assessment, genotoxicity, 90 day study
On request from:
EFSA
Question Number:
EFSA-Q-2012-00374
Contact:
cef [at] efsa.europa.eu
Panel members at the time of adoption
Ulla Beckman Sundh, Mona-Lise Binderup, Leon Brimer, Laurence Castle, Karl-Heinz Engel, Roland Franz, Nathalie Gontard, Rainer Gürtler, Trine Husøy, Klaus-Dieter Jany, Catherine Leclercq, Jean Claude Lhuguenot, Wim Mennes, Maria Rosaria Milana, Iona Pratt, Kettil Svensson, Fidel Toldra, Detlef Wölfle
Abstract
EFSA is requested to carry out a risk assessment on groups of flavouring substances listed in a Register prior to their authorisation and inclusion in a Union list according to Commission Regulation (EC) No 1565/2000.
The current Statement lays down a list of substances in sub-groups with representative substances for which additional data are required prior to their evaluation through the Procedure (Regulation (EC) No 1565/2000).
© European Food Safety Authority, 2012