Pesticide Residue Intake Model‐ EFSA PRIMo revision 3.1
dietary risk assessment model, pesticide residues
First published in EFSA Supporting Publications:
29 March 2019
Approved:
22 March 2019
Type:
Technical Report
Following feedback from users, the risk assessment tool has been updated into version 3.1, including editorial modifications and corrections of input values used for the calculation of the exposure assessments. A summary of the modifications introduced is made available in a technical report.
Abstract
In January 2018, the guidance document on the use of EFSA PRIMo revision 3 was published in the EFSA Journal. Following feedback from users, the risk assessment tool has been updated, including editorial modifications and corrections of input values used for the calculation of the exposure assessments. This technical report summarises the modifications introduced in EFSA PRIMo revision 3.1.
© European Food Safety Authority, 2019
Contact:
pesticides.mrl [at] efsa.europa.eu
doi:
10.2903/sp.efsa.2019.EN-1605
Question Number:
On request from:
EFSA
Background documents
Background documents are available in the Register of Questions

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