Deadline: 15 September 2020 EFSA's Scientific Committee has launched an open consultation on its draft EFSA Statement on the derivation of Health-Based Guidance Values (HBGVs) for regulated products that are also nutrients. This Statement describes ...
Deadline: 4 August 2020 EFSA has launched an open consultation on its draft scientific opinion on the Safety of chia seeds (Salvia hispanica L.) subject to thermal processing in relation to the formation of process contaminants as a novel food for extend ...
Deadline: 29 May 2019 EFSA has launched an open consultation on its draft scientific opinion on the appropriate age for the introduction of complementary feeding into an infant’s diet. The purpose of this opinion is to assess the scientific evidence in r ...
Deadline: 22 May 2019 EFSA has launched an open consultation on its draft scientific opinion on dietary reference values (DRVs) for sodium. This document proposes dietary reference values for sodium for adults, pregnant and lactating women, infants and c ...
Deadline: 22 May 2019 EFSA has launched an open consultation on its draft scientific opinion on dietary reference values (DRVs) for chloride. This document proposes dietary reference values for chloride for adults, pregnant and lactating women, infants a ...
Deadline: 2 September 2018 EFSA has launched an open consultation on its draft guidance for the scientific requirements for health claims related to muscle function and physical performance (revision 1). This document is intended to assist applicants in ...
Deadline: 23 May 2018 EFSA has drafted a scientific opinion on the update of the tolerable upper intake level (UL) for vitamin D in infants (aged 0 to < 1 year). In line with EFSA’s policy on openness and transparency and in order for EFSA to receive ...
Deadline: 24 April 2018 EFSA’s Panel on Animal Health and Animal Welfare (AHAW) has launched an open consultation on its draft guidance on the assessment criteria for applications for new or modified stunning methods. Interested parties are invited to su ...
Deadline: 4 March 2018 EFSA has launched an open consultation on its draft protocol for the Scientific Opinion on free sugars from all dietary sources. This draft protocol describes the methodology that the EFSA Panel on Nutrition, Dietetic Products and ...
Deadline: 25 February 2018 EFSA's Panel on Food Additives and Nutrient Sources added to Food (ANS Panel) has launched an open consultation on a draft guidance document on safety evaluation of sources of nutrients and bioavailability of nutrient from ...