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Guidance on date marking and related food information: part 1 (date marking)

A risk‐based approach was developed to be followed by food business operators (FBO) when deciding on the type of date marking (i.e. ‘best before’ date or ‘use by’ date), setting of shelf‐life (i.e. time) and the related information on the label to ensure ...

02 December 2020
Scientific Opinion

Workshop on Avian Influenza 2020

Since 2019, EFSA is responsible for collecting, collating, and analysing the avian influenza (AI) surveillance data gathered by Member States (MSs), and for the production of an annual report presenting the results from their national surveillance program ...

02 December 2020
Event report

Avian influenza overview – update on 19 November 2020, EU/EEA and the UK

Since 16 October 2020, outbreaks ofhighly pathogenic avian influenza (HPAI) viruseshavebeen reported inseveral EU/EEAcountries –Belgium, Denmark, France, Germany, Ireland, the Netherlands, and Swedenas well asin the United Kingdom.As of 19 November,12pm, ...

24 November 2020
Scientific Report

Outcome of the public consultation on the draft Scientific Opinion on the applicability of the EFSA Opinion on site‐directed nucleases type 3 for the safety assessment of plants developed using site‐directed nucleases type 1 and 2 and oligonucleotide...

The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on the applicability of the EFSA Opinion on site‐directed nucleases type 3 for the safety assessment of plants developed using site‐direct ...

24 November 2020
Technical report

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