EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft scientific opinion on coverage of endangered species in environmental risk assessments (ERA) ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft scientific opinion on recovery in environmental risk assessments (ERAs) at EFSA. This draft ...
A qualitative analysis of the 2014 annual collection of analytical results on chemical contaminants in food and feed covering the sampling year 2013 was performed. Data are submitted annually to EFSA by European data providers to support EFSA’s work progr ...
The present report summarises the monitoring data collected in 2013 on the presence of residues of veterinary medicinal products and certain substances in live animals and animal products in the European Union. A total of 1,005,835 samples were reported t ...
The use of recombinant bovine somatotropin (rBST) as a milk production enhancer in dairy cattle is authorised in some countries but is banned in others, including the Members States of the European Union. At the request of the Codex Alimentarius Commissio ...
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) has endorsed its draft Scientific Opinion on the risks to public health related to the presence of acrylamide (AA) in food. The opinion has undergone a public consultation from 1 July 2014 to ...
This manual provides guidance for reporting antimicrobial resistance under the framework of Directive 2003/99/EC and Decision 2013/652/EU in animals and food. Guidance is also included for reporting on the prevalence, genetic diversity and antimicrobial r ...
The present report summarises the monitoring data collected in 2012 on the presence of residues of veterinary medicinal products and certain substances in live animals and animal products in the European Union. A total of 772,540 samples were reported to ...
Bacillus species are used in animal production directly as microbial feed additives or as the source of other feed additives, notably enzymes. The principal safety concern for consumers and, to a lesser extent livestock, associated with Bacillus is a capa ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the update of the Guidance on the assessment of the toxigenic potential of Bacillus species used in an ...
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