EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 31 - 40 of 52

Toxicity of endosulfan in fish

Endosulfan is a pesticide currently not authorised in the European Union and regulated as an undesirable substance in animal feed. The European Food Safety Authority (EFSA) was asked by the European Commission to assess recent information on the toxicity ...

Tolerable weekly intake for cadmium

The Panel on Contaminants in the Food Chain of the European Food Safety Authority (CONTAM Panel) was asked by the European Commission to confirm whether the current tolerable weekly intake (TWI) of 2.5 µg/kg body weight (b.w.) for cadmium is still conside ...

Nitrate in vegetables- children

Nitrate is a naturally occurring compound present in vegetables, the consumption of which can contribute significantly to nitrate dietary exposure. The European Food Safety Authority Panel on Contaminants in the Food Chain (CONTAM Panel) issued an opinion ...

Food safety considerations nH1N1 influenza virus

A new Influenza A virus in humans was notified to World Health Organisation by Mexico in April 2009. The pandemic virus contained a novel combination of genes from pig, avian and human influenza viruses. In view of public concern with respect to the safet ...

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