EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 191 - 196 of 196

Furan in heat processed food products

Furan has been found to be formed in canned, jarred and roasted food items and high levels of furan have been found in coffee. As furan is carcinogenic in animal experiments attention has been drawn to the presence in commercial and home-cooked foods. In ...

Compendium of Botanicals

No abstract available doi:  10.2903/j.efsa.2009.281 Question Number:  EFSA-Q-2008-388b Journal Number:  EFSA Journal 2009; 7(9):281 Adopted:  30 April 2009 Contact:  scientific.committee@efsa.europa.eu On request from:  EFSA Type:  External Scientific Rep ...

External Scientific Report
10 September 2009

ESCO advice on the EFSA guidance for the safety assessment of botanicals

No abstract available Keywords:  Botanicals, botanical preparations, safety assessment, food supplement, toxicological properties, ESCO. doi:  10.2903/j.efsa.2009.280 Question Number:  EFSA-Q-2008-388a EFSA-Q-2008-388b Journal Number:  EFSA Journal 2009; ...

External Scientific Report
08 September 2009

Inability to assess the safety of a silver hydrosol added for nutritional purposes as a source of silver in food supplements and the bioavailability of silver from this source based on the supporting dossier [1]- Scientific Statement of the Panel on Food

No abstract available Keywords:  Food supplements, silver hydrosol, silver, CAS 7440-22-4, EINECS 231-131-3 doi:  10.2903/j.efsa.2008.884 Question Number:  EFSA-Q-2005-169 Panels:  Panel on Food Additives and Flavourings Panel members at the time of adopt ...

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