EFSA Journal

EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.

Results 11 - 20 of 92

Total diet replacement products for weight control

For this review a comprehensive literature search was carried out to identify human intervention studies, which investigated the effect of differences in composition of low and very low calorie diets on adverse metabolic effects. We identified 2653 papers ...

External Scientific Report
13 January 2015

Solubility of Polyvinyl Alcohol in Ethanol

No abstract available Keywords:  Food additives, polyvinyl alcohol, PVA, solubility, analytical methods, measurements doi:  10.2903/sp.efsa.2014.EN-660 Question Number:  EFSA-Q-2012-00671 Adopted:  26 June 2014 Contact:  fip@efsa.europa.eu On request from ...

Silicon dioxide, silanated

The substance silicon dioxide, silanated, with FCM substance No 87, is authorised for use as an additive in all types of plastics, without restriction. The re-evaluation of the substance was requested based on the fact that the substance has always been p ...

Post-market monitoring of food additives

No abstract available Keywords:  food additives, sweeteners, food colours, analytical methods, performance characteristics doi:  10.2903/sp.efsa.2013.EN-419 Question Number:  EFSA-Q-2012-0041 Adopted:  17 April 2013 Contact:  dcm@efsa.europa.eu On request ...

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