EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.
A retrospective chronic cumulative risk assessment of dietary exposure to pesticide residues, supported by an uncertainty analysis based on expert knowledge elicitation, was conducted for two effects on the thyroid, hypothyroidism and parafollicular cell ...
The present document is a summary of the activities undertaken during the first year of the framework contract (OC/EFSA/SCER/2018/01) undertaken for the maintenance, update and further development of EFSA's chemical Hazards database “OpenFodTox 2.0”. ...
The European Commission (EC)requested the European Food and Safety Authority (EFSA) for an opinion on genetically modified organisms for agri‐food uses and developed through synthetic biology (SynBio) and their implications for risk assessment methodologi ...
The European Commission requested the European Food and Safety Authority for an opinion on genetically modified organisms for agri‐food uses and developed through synthetic biology (SynBio) and their implications for risk assessment methodologies. In prep ...
An expert meeting, held in 2019, was organised between EFSA and FAO with the objective to discuss the integration of a wildlife compartment in the current EuFMDis model. Experts in the field of mathematical modelling, animal disease spread models, virolog ...
The ENETWILD consortium provided in August 2019 a map at 10x10 km resolution for wild boar abundance based on hunting data. The availability of prediction maps at a spatial resolution comparable with the one of the home range of wild boar can be useful fo ...
Mycotoxins are toxic compounds mainly produced by fungi of the genera Aspergillus, Penicillium and Fusarium. They are present, often as mixtures, in many feed and food commodities including cereals, fruits and vegetables. Their ubiquitous presence represe ...
The ENETWILD consortium implementedtheEFSA‐funded project “Wildlife: collecting and sharing data on wildlife populations, transmitting animal diseases agents”, whose main objective is to collect wild boardensity, hunting and occurrence dataand model speci ...
Delta‐9‐tetrahydrocannabinol (Δ 9 ‐THC) is a naturally occurring psychoactive compound derived from the hemp plant Cannabis sativa. In 2015, EFSA established an acute reference dose (ARfD) of 1 μg/kg body weight (bw) for Δ 9 ‐THC and assessed acute dietar ...
The food consumption data collection from adults was part of the Austrian Study on Nutrition and the Austria Nutrition Report 2017. In addition to food consumption data from adults, data from adolescents and from pregnant women were collected. The food co ...
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