EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft guidance on renewal of the authorisation of feed additives prepared by the EFSA Panel on Add ...
No abstract available. doi: 10.2903/j.efsa.2021.e190101 Journal Number: EFSA Journal 2021;19(1):e190101 Adopted: 21 December 2020 Contact: pesticides.peerreview@efsa.europa.eu sc.secretariat@efsa.europa.eu Type: EFSA Journal Editorial ...
Among the tasks of EFSA, according to its founding regulation (Regulation (EC) No 178/2002), there is the establishment of a system of Networks of organisations operating in the fields within EFSA's mission, the objective being to facilitate a scient ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft Scientific Opinion updating the risk assessment of nickel in food and drinking water. This draft Scientific Opinion was prepare ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft Scientific Opinion on the risk assessment of nitrate and nitrite in feed. This draft Scientific Opinion was prepared by the EFS ...
The EFSA Scientific Network on bovine spongiform encephalopathies and other transmissible spongiform encephalopathies (BSE‐TSE) held its 15thmeeting on 7‐8October 2020 as a web‐meeting. The meeting served as an opportunity to exchange scientific informati ...
Since 1 August 2019, a multi‐country outbreak, caused by Salmonella Typhimurium ST19 and S. Anatum ST64, has affected three European Union (EU) countries, the United Kingdom and Canada. As of 20 October 2020, 123 cases of S. Typhimurium ST19 and one case ...
The main objectives of EFSA's activities on emerging risks are: (i) to carry out activities to identify emerging risks; and (ii) to develop and improve emerging risk identification (ERI) methodologies and approaches and iii) communicate on identified ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risk to human health related to the presence of perfluoroalkyl substances in food. This draft scienti ...
This technical report presents the outcome of the public consultation on a draft protocol for assessing exposure to sweeteners. It includes an overview of the comments received and the general responses from EFSA. The protocol was developed by the EFSA Pa ...
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