Plant protection products (PPPs) are pesticides containing at least one active substance that drives specific actions against pests (diseases). PPPs are regulated in the EU and cannot be placed on the market or used without prior authorisation. EFSA asses ...
Heat processing of food gives rise to a plethora of chemical compounds whose toxicological effects are largely unknown. Due to a general lack of experimental toxicological data, assessing the risks associated with the consumption of these substances remai ...
EFSA was asked to deliver a scientific opinion regarding the effect on public health of a possible increase of the maximum level (ML) for ‘aflatoxin total’ (AFT; sum of aflatoxin B1, aflatoxin B2, aflatoxin G1 and aflatoxin G2) from 4 to 10 μg/kg in peanu ...
The European Commission asked EFSA to assess information provided by the Spanish Ministry of Agriculture, Food and Environment, on the toxicity of free gossypol in relation to the use of whole cotton seed in feed for ruminants, in particular dairy cows, a ...
EFSA was asked by the European Commission to deliver a scientific opinion on the risks for human health related to the presence of pyrrolizidine alkaloids (PAs) in honey, tea, herbal infusions and food supplements and to identify the PAs of relevance in t ...
EFSA was requested by the European Commission to produce a report on the susceptibility of olive varieties to the Apulian strain of Xylella fastidiosa (subsp. pauca strain CoDiRO, ST53). A systematic literature search identified 21 references providing re ...
Following a request from the European Commission, the EFSA Plant Health Panel analysed a dossier submitted by Costa Rica Authorities to reach a conclusion on the host status of Phoenix roebelenii for Xylella fastidiosa. The Panel wishes first to stress t ...
Following a request from the European Commission, the EFSA Plant Health Panel analysed a dossier submitted by the Italian Authorities to reach a conclusion on the status of Vitis spp., Citrus spp. and Quercus ilex as hosts for Xylella fastidiosa strain C ...
This opinion addresses a request from the European Commission to evaluate whether heterogeneous populations of Xylella fastidiosa subsp. pauca have been found in Apulia (Italy) in addition to the strain named CoDiRO. After reviewing the most recent scient ...
Following a request from the German Federal Institute for Risk Assessment (BfR), the EFSA Panel for Contaminants in the Food Chain was asked to deliver a statement on the presence of microplastics and nanoplastics in food, with particular focus on seafood ...