At EFSA, animal dietary exposure estimates are undertaken by several Panels/Units to assess the risk of feed contaminants, pesticide residues, genetically modified feed and feed additives. Guidance documents describing methodologies for animal dietary exp ...
The Commission requested EFSA to assess three studies concerning the use of rubber slats in pig holdings regarding the statistical differences between the welfare outcomes for sows and gilts when comparing concrete slatted floors and floors with a rubber ...
This scientific report provides a review of modern methodologies and tools to depict toxicokinetic and toxicodynamic processes and their application for the human hazard assessment of chemicals. The application of these methods is illustrated with example ...
This report reviews recent work on bee health carried out by EFSA, Member States (MSs) and the European Commission (EC). It identifies data and knowledge gaps and provides research recommendations that may facilitate the transition towards an integrated e ...
Council Directive 2007/43/EC on the protection of chickens kept for meat production requires Member States to submit to the Commission the results of a data collection of welfare indicators in broiler slaughterhouses. The Commission prepared a draft docum ...
Following a request from the Association of Manufacturers and Formulators of Enzyme Products (AMFEP), the European Food Safety Authority was asked to deliver a scientific assessment on trial descriptions of hypothetical strains of Bacillus licheniformis a ...
No abstract available Keywords: EFSA review of statistical analyses conducted for the assessment of the MON 863 90-day rat feeding study doi: 10.2903/j.efsa.2007.19r Question Number: EFSA-Q-2007-00231 Adopted: 1 June 2007 Last Updated: 28 June 2007 T ...