EFSA publishes all its scientific outputs, including its scientific opinions, in the EFSA Journal. It also issues a range of supporting publications. See also Definitions of EFSA Scientific Outputs and Supporting Publications.
The European Commission (DG SANTE) requested the European Food Safety Authority (EFSA) (EFSA mandate M‐2017‐00137), to support and assist the EU Member States (MSs) in the preparation and design of plant pest surveys. The MSs selected Phyllosticta citrica ...
The European Commission (DG SANTE) requested the European Food Safety Authority (EFSA) (EFSA mandate M‐2017‐00137), to support and assist the EU Member States (MSs) in the preparation and design of plant pest surveys. The MSs selected Agrilusplanipennis a ...
The Hungarian national food consumption survey on toddlers and children was conducted between 2018‐2020 according to the EFSA EU MENU methodology. Valid data was collected from a total of 1072 participants (overall response rate 75%) 535 toddlers aged fro ...
The Hungarian national food consumption survey on adults (including adolescents and elderly) was conducted between 2018‐2020 according to the EFSA EU MENU methodology.Valid data was collected from a total of 1585 participants(overall response rate 67%)528 ...
Clear guidance on conducting Environmental Risk Assessment (ERA) of nanomaterials is becoming more and more relevant as new applications of nanomaterials in the food and feed chain are developed. Upon request from EFSA, this report compiles and structures ...
In September 2020, the European Food Safety Authority (EFSA) facilitated an online workshop on crisis preparedness and procedures with Members and Observers of EFSA's Focal Point Network. The overall aims of the event were, in the context of a food o ...
CARF (“Ce Are Românul în Farfurie”) (“What the Romanians have in their Plate”) is the dietary survey carried out in Romania in order to collect food consumption data on representative samples of adolescents (356 subjects 10‐17 years old), adults (740 subj ...
EFSA requested its Scientific Committee to prepare a guidance document on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments. The guidance document provides an introduction to epidemiological stu ...
Based on the service contract OC/EFSA/DATA/2015/03 CT1, the FinDiet 2017 Survey in adults (18‐64 years old) and elderly (65‐74 years old) was carried out in compliance with the EU Menu methodology. Altogether 10305 subjects were originally invited to part ...
Management of plant pests is probably the most serious challenge in sustainable food production and the maintenance of food security. Due to the strict regulation of or ban on major categories of pesticide, the potato cyst nematode Globodera pallida has b ...
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