The latest report on pesticide residues in food in the European Union is now available, giving a snapshot of residue levels found in a basket of products widely consumed in the territory.
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EFSA is gathering the views of stakeholders in the early stages of our scientific assessment on the welfare of animals during transport in the EU. The deadline for comments and contributions is 10...
EFSA has published an assessment of the welfare of cattle at slaughter, based on the most up-to-date scientific studies and research. The scientific opinion is the latest in a series on the welfare of...
Most of the hazards related to welfare of pigs at slaughter are due to inadequate staff skills and poorly designed and constructed facilities. That is one of the main conclusions of EFSA’s latest...
The welfare of adult rabbits kept in conventional cage systems is worse than that of those housed in other systems used in the EU, EFSA has concluded. The main welfare issue they experience is...
EFSA has proposed measures to address the animal welfare hazards most commonly observed during the slaughter of poultry for food production and disease control. A comprehensive overview published...
FSA is extending the closing date of the public consultation on its review of information on small farms for dairy cows. Stakeholders and other interested parties now have until 13 February to submit...
EFSA has published an opinion on the issue of tail docking in pigs. Tail docking is a procedure carried out to reduce the risk of tail biting, one of the major issues in modern pig breeding. This...
The risk that African swine fever is endemic in Georgia, Armenia and Russian Federation has increased from moderate to high since 2010, when EFSA carried out its last risk assessment. In addition, the...
Hunting is not a tool to drastically reduce the risk of introduction and spread of African swine fever virus in wild boar populations. Artificial feeding of wild boar might increase rather than reduce...