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News
News
EFSA evaluates risk of MRSA in food and animals
The European Food Safety Authority (EFSA) has published an opinion on the public health significance of meticillin-resistant Staphylococcus aureus (MRSA) in animals and foods. EFSA’s...
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Parasites in food
27 March 2009
EFSA evaluates Salmonella contamination of pigs at slaughter
EFSA’s Task Force on Zoonoses Data Collection has today published an analysis of the risk factors related to Salmonella in slaughter pigs within the European Union (EU). Whilst the...
Data
Biological hazards
Foodborne zoonotic diseases
22 December 2008
EFSA identifies risk factors for Salmonella infections in turkey flocks in the EU
EFSA’s Task Force on Zoonoses Data Collection has today published an analysis of risk factors related to Salmonella in flocks of turkeys within the European Union (EU). The document...
Data
Biological hazards
Foodborne zoonotic diseases
27 October 2008
EFSA publishes advice on salmonella and other biological hazards in animal feed
The Biological Hazards Panel (BIOHAZ) of the European Food Safety Authority (EFSA) was asked by the European Commission to deliver a scientific opinion on microbiological risk...
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Parasites in food
15 July 2008
EFSA publishes EU-wide survey on Salmonella levels in slaughtered pigs
The European Food Safety Authority (EFSA) has published a survey on Salmonella levels detected in slaughtered pigs across the European Union in 2006-2007. Salmonella was estimated on...
Data
Biological hazards
Foodborne zoonotic diseases
9 June 2008
EFSA publishes EU-wide survey on Salmonella levels in turkeys
The European Food Safety Authority (EFSA) has published a survey on Salmonella levels detected on commercial turkey farms across the European Union in 2006-2007. The full range...
Data
Biological hazards
Foodborne zoonotic diseases
13 May 2008
EFSA updates EU scientific advice on listeria risk in ready-to-eat foods
Scientists at Europe’s food safety watchdog have updated advice on the risks in foods from listeria, a bacteria causing a food-borne disease which is on the increase. In an opinion...
Biological hazards
Foodborne zoonotic diseases
Listeria
22 January 2008
EFSA-ECDC annual report on animal infections transmissible to humans: Salmonella infections in humans in the EU down, Listeria infections up Campylobacter still most frequently reported animal infection transmissible to humans
The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have launched their yearly joint Community report on infectious diseases...
Data
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Parasites in food
19 December 2007
EFSA recommendations on the prevention and reduction of animal diseases transmissible to humans (zoonoses)
At the end of last year the European Food Safety Authority (EFSA) published its first annual report[1] on infectious diseases transmissible from animals to humans (zoonoses) which...
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Parasites in food
9 November 2006
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