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EFSA assesses risk of Salmonella from pig meat
The European Food Safety Authority (EFSA) has assessed the public health risks from Salmonella in pigs and the impact of possible control measures. The assessment suggests that pigs...
Biological hazards
Foodborne zoonotic diseases
19 April 2010
EFSA evaluates parasites in fish
The European Food Safety Authority (EFSA) was asked by the European Commission to assess food safety concerns resulting from possible allergic reactions to parasites in a range of...
Biological hazards
Parasites in food
Foodborne zoonotic diseases
14 April 2010
EFSA publishes survey on Campylobacter and Salmonella in chicken in the EU
The European Food Safety Authority (EFSA) has published the results of a survey on Campylobacter and Salmonella in chicken at slaughterhouses in the European Union. In most EU Member...
Data
Biological hazards
Foodborne zoonotic diseases
Campylobacter
17 March 2010
EFSA and ECDC issue 2008 report on zoonoses and food-borne outbreaks in the EU
The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have published their Annual Report on Zoonoses and Food-borne outbreaks...
Q fever
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Non-foodborne zoonotic diseases
Parasites in food
Data
28 January 2010
EFSA confirms chicken meat major source of human cases of campylobacteriosis
EFSA’s Biological Hazards (BIOHAZ) Panel has adopted an opinion on the extent to which broiler (chicken) meat contributes to human cases of campylobacteriosis. Experts conclude that...
Biological hazards
Foodborne zoonotic diseases
28 January 2010
EFSA publishes results of survey on Salmonella in breeding pigs in the EU
The European Food Safety Authority (EFSA) has published the results of an EU-wide survey on Salmonella in breeding pigs. The survey indicates that Salmonella is commonly detected in...
Data
Biological hazards
Foodborne zoonotic diseases
17 December 2009
Better surveillance needed to fight spread of antimicrobial resistance in zoonotic infections
The European Centre for Disease Prevention and Control (ECDC), the European Food Safety Authority (EFSA), the European Medicines Agency (EMEA) and the European Commission’s...
Biological hazards
Foodborne zoonotic diseases
Meticillin-resistant Staphylococcus aureus (MRSA)
Monitoring of foodborne diseases
Parasites in food
Antimicrobial resistance
16 November 2009
EFSA reports aim to harmonise monitoring of two food-borne zoonoses
EFSA has published two new reports aimed at improving the monitoring and reporting in the European Union of two bacteria responsible for zoonotic diseases which can be transmitted...
Data
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Parasites in food
11 November 2009
EFSA-ECDC report for 2007: Salmonella remains most common cause of food-borne outbreaks
The European Food Safety Authority (EFSA) and the European Centre for Disease Prevention and Control (ECDC) have published their Community Summary Report on Food-borne Outbreaks in...
Data
Biological hazards
Foodborne zoonotic diseases
Monitoring of foodborne diseases
Parasites in food
Salmonella
6 May 2009
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