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News
News
Feeding milk containing residues of antimicrobials to calves
Dairy calves fed milk from cows treated with antimicrobials have a higher probability of excreting resistant bacteria through their faeces than those who aren’t. This is one of the...
Biological hazards
Antimicrobial resistance
27 January 2017
It’s time to reduce, replace and re-think the use of antimicrobials in animals
Reducing the use of antimicrobials in food-producing animals, replacing them where possible and re-thinking the livestock production system is essential for the future of animal and...
Biological hazards
Antimicrobial resistance
24 January 2017
Colistin: reduce use in animals, says EMA
The European Medicines Agency (EMA) has updated its 2013 scientific advice on the use in animals of the antibiotic colistin. The new advice was requested by the European Commission...
Biological hazards
Antimicrobial resistance
27 July 2016
Antimicrobial resistance on the rise in the European Union, EFSA and ECDC warn
Bacteria in humans, food and animals continue to show resistance to the most widely used antimicrobials, says the latest report on...
Data
Biological hazards
Antimicrobial resistance
11 February 2016
Salmonella and Campylobacter show significant levels of resistance to common antimicrobials in humans and animals
Treatment options for some of the most common food-borne infections are decreasing, as types of bacteria (called ‘isolates’) continue to show resistance to antimicrobial drugs. For...
Data
Biological hazards
Antimicrobial resistance
26 February 2015
EU report provides basis for effective fight against development of resistant bacteria
EU agencies publish first integrated analysis of data from humans and animals The use of certain antimicrobials in animals and humans is associated with resistance to these...
Data
Biological hazards
Antimicrobial resistance
30 January 2015
Campylobacteriosis cases stable, listeriosis cases continue to rise, say EFSA and ECDC
Campylobacteriosis infections reported in humans have now stabilised, after several years of an increasing trend, but it is still the most commonly reported foodborne disease in the...
Data
Biological hazards
Campylobacter
Foodborne zoonotic diseases
Listeria
Antimicrobial resistance
28 January 2015
European Antibiotic Awareness Day 2014
The European Antibiotic Awareness Day is marked annually on 18 November to raise awareness about the threat to public health of antibiotic resistance and prudent antibiotic use. The...
Corporate
Antimicrobial resistance
13 November 2014
Antimicrobial resistance remains commonly detected in bacteria in humans, animals and food: EFSA -ECDC report
Bacteria most frequently causing food-borne infections, such as Salmonella and Campylobacter, show significant resistance to common antimicrobials, according to the EFSA-ECDC...
Data
Biological hazards
Antimicrobial resistance
25 March 2014
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