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Upper intake levels reviewed for vitamin D and calcium
EFSA has reviewed the Tolerable Upper Intake Levels (ULs) for calcium and vitamin D. For vitamin D, the UL for adults and adolescents has been raised from 50 micrograms (50µg) a day to...
Nutrition
27 July 2012
EFSA assesses safety of long-chain omega-3 fatty acids
Daily supplemental intakes of 5g of long-chain omega-3 fatty acids raise no safety concerns for adults, EFSA has concluded. The Panel on Dietetic Products, Nutrition and Allergies (...
Nutrition
27 July 2012
Health claims guidance: psychological functions, and physical performance
EFSA has published two more important guidance documents to assist applicants in preparing applications for the authorisation of health claims. The latest documents cover claims...
Nutrition
17 July 2012
EFSA sets population reference intakes for protein
EFSA has published population reference intakes (PRIs) for protein, completing the latest stage of its work on dietary reference values (DRVs). A PRI indicates the amount of an...
Nutrition
Dietary reference values
9 February 2012
EFSA finalises the assessment of ‘general function’ health claims
Updated* Scientists on the European Food Safety Authority’s NDA Panel[1] have reached a major milestone in their work on health claims by publishing evaluations of the last group of...
Nutrition
28 July 2011
EFSA publishes fifth series of evaluations of ‘general function’ health claims
On 30 June 2011 EFSA’s NDA panel[1] finalised the evaluation of all ‘general function’ health claims[2] due to be adopted by that date. With the publication of this fifth series of...
Nutrition
30 June 2011
EFSA completes evaluation of further 442 ‘general function’ health claims
EFSA’s NDA Panel[1] has published the outcome of the evaluations of a fourth series of ‘general function’ health claims[2] proposed for use on food products. The 442 claims assessed...
Nutrition
8 April 2011
EFSA and industry exchange views on guidance on gut and immune function health claims
Nearly 200 representatives from the food and drink industry, academia, Member States and the European Commission, attended a meeting in Amsterdam to discuss with EFSA experts the...
Nutrition
Stakeholders
6 December 2010
EFSA delivers advice on further 808 health claims
Scientific experts on EFSA’s Panel on Dietetic Products, Nutrition and Allergies (NDA) have adopted opinions on 808 ‘general function’ health claims[1] taking into consideration all...
Nutrition
19 October 2010
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