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EFSA publishes dietary exposure estimates for inorganic arsenic
EFSA has updated its analysis of the occurrence of arsenic in food in Europe. The analysis includes around 3,000 data samples on inorganic arsenic, which is more toxic than organic...
Data
Metals as contaminants in food
6 March 2014
Campylobacter decreases slightly, Salmonella down, Listeria up – EFSA and ECDC say
Human cases of campylobacteriosis decreased slightly in 2012 for the first time in five years, but campylobacteriosis remains the most commonly reported zoonotic disease and it is...
Biological hazards
Data
Foodborne zoonotic diseases
Campylobacter
Salmonella
19 February 2014
Cooperating to fight antimicrobial resistance
Today is European Antibiotic Awareness Day. Over the years, the overuse or misuse of antibiotics has been linked to the emergence and spread of micro-organisms which are resistant to...
Biological hazards
Data
Data
Biological hazards
Antimicrobial resistance
18 November 2013
Meat inspection: EFSA completes review of practices and recommends improvements
The European Food Safety Authority (EFSA) has completed a major piece of work that will provide the scientific basis for the modernisation of meat inspection across the EU. Following...
Biological hazards
Chemical contaminants
Data
Biological hazards
Meat inspection
27 June 2013
EFSA reports on Listeria levels in certain ready-to-eat foods
The first part of EFSA’s analysis of an EU-wide baseline survey on Listeria monocytogenes published today provides valuable insights into the presence of this bacteria in certain...
Data
Biological hazards
Listeria
Monitoring of foodborne diseases
27 June 2013
Hepatitis A: EFSA and ECDC publish a joint rapid outbreak assessment
EFSA is working closely with ECDC to help identify the origin of the recent outbreak of Hepatitis A virus infection in humans in Germany, the Netherlands and Poland. All 15 infected...
Biological hazards
Data
Biological hazards
29 May 2013
Joint EFSA and ECDC report: resistant bacteria remain an important issue that can affect humans through animals and food.
The third joint EFSA and ECDC report on antimicrobial resistance in zoonotic bacteria affecting humans, animals and foods shows the continued presence of resistance to a range of...
Data
Biological hazards
Antimicrobial resistance
16 May 2013
Hepatitis A: EFSA and ECDC publish a joint rapid outbreak assessment
EFSA is working closely with ECDC to help identify the origin of the recent outbreak of Hepatitis A virus infection in humans in Denmark, Finland, Norway and Sweden. Hepatitis A is an...
Biological hazards
Data
Biological hazards
16 April 2013
EU agencies consider phenylbutazone detected in horsemeat of low concern for consumers; recommend improved horse traceability and monitoring of veterinary medicinal residues
The request for advice from the European Commission follows the recent identification of beef products adulterated with horsemeat and the discovery of the anti-inflammatory drug...
Biological hazards
Chemical contaminants
Data
Meat inspection
15 April 2013
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