Search Reset allScientific colloquiumTechnical meetingsWebinarChemical contaminantsCross-cutting scienceFood ingredients and packaging Topic Animal health Biological hazards Chemical contaminants Cross-cutting science Data Emerging risks Feed additives Food ingredients and packaging GMO Methodology Novel food Nutrition Pesticides Plant health Type Info session Plenaries Scientific colloquium Technical meetings Webinar AudienceNo event audience for this selection Date Upcoming PastCustomised date range From To SubmitShow only Open to publicShow only Open to public Sort byDate ascDate desc Results 1 - 10 of 11 Scientific colloquium EFSA Scientific Colloquium N°17: Low dose response in toxicology and risk assessment Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’ Webinar Webinar: what services does EFSA offer to regulated products’ applicants? Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps” Technical meetings Technical hearing on the Genotoxicity assessment of chemical mixtures Webinar Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings and flavouring mixtures Webinar Webinar: Testing the study appraisal methodology for the re-evaluation of BPA safety Technical meetings Workshop: draft scientific opinion on the risks to human health related to the presence of perfluoroalkyl substances in food Webinar Webinar: Rapid Assessment of Contaminant Exposure (RACE) tool Pagination Current page 1 Page 2 Next page ›› Last page Last »
Scientific colloquium EFSA Scientific Colloquium N°17: Low dose response in toxicology and risk assessment
Scientific colloquium EFSA Scientific Colloquium N°22 ‘Epigenetics and Risk Assessment: Where do we stand?’
Scientific colloquium EFSA scientific colloquium “Omics in risk assessment: state-of-the-art and next steps”
Webinar Webinar: Learn more about the risk assessment of phthalates used in plastic food contact materials
Technical meetings Ad-hoc meeting with industry representatives on smoke flavourings and flavouring mixtures
Technical meetings Workshop: draft scientific opinion on the risks to human health related to the presence of perfluoroalkyl substances in food