09.00-12.00 (CET) EFSA organised an open online info session about the recently completed CLEFSA (Climate change and Emerging risks for Food Safety) project for developing and testing new methodologies for the identification, characterisation and analysis ...
As part of the reshaped programme to celebrate Parma2020, EFSA is helping to revitalise the city's cultural life by supporting some initiatives for Parma citizens. These include two film festivals in collaboration with Cinema D'Azeglio: LuneDOC ...
On 12 May 2020, EFSA met representatives from the International Platform of Insects for Food and Feed (IPIFF) in the context of an ad ho c meeting with industry representatives. The meeting provided an opportunity to exchange views on the novelties and ch ...