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    Technical meeting with stakeholders on applications for food enzymes

    Background Food enzymes can be added to the EC list of authorised food enzymes only after their safety has been assessed by EFSA. The procedures for evaluation and authorisation of food enzymes are laid down in Regulation (EC) No 1332/2008. EFSA’s Food In ...

    19 June 2019 to 20 June 2019
    Brussels, Belgium
    Attend in person:
    Registration opendeadline: 14 May 2019

    Conference on Xylella fastidiosa: deadline extended until 28 April 2019

    Registration and call for abstracts now open The second scientific conference on ongoing research into Xylella fastidiosa is being held in Ajaccio, Corsica, from 29 to 30 October 2019. A post-conference field visit on 31 October will allow participants to ...

    29 October 2019 to 30 October 2019
    Ajaccio, Corsica
    Attend in person:
    Registration opendeadline: 28 April 2019

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