Report of the EFSA Scientific Cooperation (ESCO) - Working Group on Emerging Risks
Report of the EFSA Scientific Cooperation (ESCO) - Working Group on Emerging Risk
First published in EFSA Supporting Publications:
24 June 2009
Approved:
24 March 2009
Type:
Technical Report
Read it on the Wiley Online Library: Abstract
No abstract available
© European Food Safety Authority, 2009
doi:
10.2903/j.efsa.2009.224ar
Question Number: