Opinion on the safety of ‘Chia seeds (Salvia hispanica L.) and ground whole Chia seeds’ as a food ingredient [1]
Published:
Adopted:
Wiley Online Library
Full article:
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Keywords
Chia seeds, ground whole Chia, Salvia hispanica, novel food, ingredient
Question Number
EFSA-Q-2008-008
Panel members at the time of adoption
Jean-Louis Bresson, Albert Flynn, Marina Heinonen, Karin Hulshof, Hannu Korhonen, Pagona
Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Hildegard
Przyrembel, Seppo Salminen, John (Sean) J Strain, Stephan Strobel, Inge Tetens, Henk van den
Berg, Hendrik van Loveren and Hans Verhagen.
Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Hildegard
Przyrembel, Seppo Salminen, John (Sean) J Strain, Stephan Strobel, Inge Tetens, Henk van den
Berg, Hendrik van Loveren and Hans Verhagen.
Abstract
No abstract available
© European Food Safety Authority, 2009