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Opinion of the scientific panel on contaminants in the food chain [CONTAM] related to the potential increase of consumer health risk by a possible increase of the existing maximum levels for aflatoxins in almonds, hazelnuts and pistachios and derived products

on the Wiley Online Library

Metadata

Panel members at the time of adoption

Jan Alexander, Guðjón Atli Auðunsson, Diane Benford, Andrew Cockburn, Jean-Pierre
Cravedi, Eugenia Dogliotti, Alessandro di Domenico, María Luisa Fernández-Cruz,
Johanna Fink-Gremmels, Peter Fürst, Corrado Galli, Philippe Grandjean, Jadwiga Gzyl,
Gerhard Heinemeyer, Niklas Johansson, Antonio Mutti, Josef Schlatter, Rolaf van
Leeuwen, Carlos van Peteghem, Philippe Verger.

Abstract

No abstract available