Scientific Opinion on the substantiation of health claims related to protein and increase in satiety leading to a reduction in energy intake (ID 414, 616, 730), contribution to the maintenance or achievement of a normal body weight (ID 414, 616, 730), maintenance of normal bone (ID 416) and growth or maintenance of muscle mass (ID 415, 417, 593, 594, 595, 715) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
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EFSA Journal 2010;8(10):1811
Keywords
Protein, weight management, satiety, bone, muscle mass, health claims
On request from
European Commission
Question Number
EFSA-Q-2008-1202
EFSA-Q-2008-1204
EFSA-Q-2008-1380
EFSA-Q-2008-1381
EFSA-Q-2008-1382
EFSA-Q-2008-1502
EFSA-Q-2008-1201
EFSA-Q-2008-1203
EFSA-Q-2008-1403
EFSA-Q-2008-1517
Panel members at the time of adoption
Carlo Agostoni, Jean-Louis Bresson, Susan Fairweather-Tait, Albert Flynn, Ines Golly, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Monika Neuhäuser-Berthold, Hildegard Przyrembel, Seppo Salminen, Yolanda Sanz, Sean (J.J.) Strain, Stephan Strobel, Inge Tetens, Daniel Tomé, Hendrik van Loveren and Hans Verhagen.
Contact
nda [at] efsa.europa.eu
Abstract
No abstract available
© European Food Safety Authority, 2010