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Closed consultations

Results 31 - 40 of 993
Public consultation on the active substance Carbon dioxide
20 April 2020
Public Consultation on draft Scientific Opinion on Glycoalkaloids in food and feed
15 April 2020
Public consultation on the active substance Epoxiconazole
24 March 2020
Public consultation on a draft data section of the Scientific opinion on Risk assessment of African swine fever and the ability of products or materials to present a risk to transmit ASF virus
28 February 2020
Public consultation on the EFSA statement on the requirements for whole genome sequence analysis of microorganisms intentionally used in the food chain
28 February 2020
Public consultation on the active substance Calcium carbonate
19 February 2020
Public consultation on the active substance Straight Chain Lepidopteran Pheromones (SCLPs)
19 February 2020
Public consultation on the active substance Fenpyroximate
16 February 2020
Public consultation on the FEEDAP Panel Guidance on the renewal of the authorisation of feed additives
26 January 2020
Public consultation: Scientific Opinion on the risks to public health related to the presence of ochratoxin A in food
24 January 2020

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