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Scientific output
… may lead to adverse health effects if consumed in excess A tolerable upper intake level (UL) is a science‐based reference value that …
Scientific output
… to deliver a scientific opinion on the revision of the tolerable upper intake level (UL) for vitamin E As α‐tocopherol is recognised …
Scientific output
… (NDA) was asked to deliver a scientific opinion on the tolerable upper intake level (UL) for iron Systematic reviews were conducted …
Scientific output
… to deliver a scientific opinion on the revision of the tolerable upper intake level (UL) for preformed vitamin A and β‐carotene …
Scientific output
… support EFSA in the preparatory work for the assessment of Tolerable Upper Intake Levels (UL) for iron a tailored ‘high level ’ protocol …
Scientific output
… Preparatory work for the update of the tolerable upper intake levels for vitamin A …
Scientific output
… (NDA) was asked to deliver a scientific opinion on the tolerable upper intake level (UL) for manganese Systematic reviews of the …
Scientific output
… to deliver a scientific opinion on the revision of the tolerable upper intake level (UL) for folic acid/folate Systematic reviews of …
Scientific output
… to deliver a scientific opinion on the revision of the tolerable upper intake level (UL) for vitamin D and to propose a conversion …
Scientific output
… of scientific evidence that could be used to derive an upper intake level (UL) for manganese Two systematic reviews were … effects Preparatory work for the update of the tolerable upper intake levels for manganese Nutrition Dietary …