Article 42 of the new Plant Health Law (Regulation (EU) 2016/2031 on protective measures against pests of plants), introduce a concept of “high risk plants, plant products and other objects” in relation to the presence of a pest risk of an unacceptable le ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on a draft guidance on the scientific requirements for health claims related to muscle function and physi ...
Abstract Following a notification from Sorghum Zrt., submitted to the European Commission under Article 14 of Regulation (EU) 2015/2283 to place on the market syrup from Sorghum bicolor (L.) Moench as a traditional food from a third country (TF), and in l ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on a draft protocol for the Scientific Opinion on free sugars from all dietary sources, prepared by the E ...
The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft Scientific Opinion on the update of the tolerable upper intake level for vitamin D for infan ...
EFSA has carried out a public consultation on the draft Guidance of the EFSA Scientific Panel on Plant Health (PLH Panel) on quantitative pest risk assessment with the aim of collecting input from the scientific community and all interested parties. The d ...
Following a notification from Soloberry Ltd, submitted to the European Commission under Article 14 of Regulation (EU) 2015/2283 to place on the market berries of Lonicera caerulea L. as a traditional food from a third country (TF), and in line with Articl ...
Following a notification from Obà Food Srl, submitted to the European Commission under Article 14 of Regulation (EU) 2015/2283 to place on the market decorticated grains of Digitaria exilis (Kippist) Stapf as a traditional food from a third country (TF) ...
The European Commission asked the European Food Safety Authority (EFSA) to compile the outcomes of scientific advice already provided by EFSA with regard to the health effects of trans fats, in particular in the areas of nutrition and health claims, dieta ...
The European Commission requested EFSA to facilitate the Member States in the planning and execution of their survey activities. In particular, EFSA is asked to provide scientific and technical guidelines in the context of the new plant health regime (Reg ...